![]() However, some models use 1500 watts and a few others use around 1700 watts. Air fryer vs Microwave oven: Power Usage Air Fryers usually uses less power than microwave ovens. However, there are some limitations about the types of food that can be cooked using an air fryer as they are only suitable for microwave ovens. While microwaves can also do all of that and more. From your favourite seafood recipes to vegan preparations, an air fryer can be used to cook them all. Air fryer vs Microwave oven: Versatility in cooking Both air fryers and microwave ovens are versatile cooking appliances. However, experts suggest that a longer cooking time often results in a better infusion of flavours and can be the reason for air fryer foods to be more flavour-packed. For example, If an air fryer takes 15-20 minutes to prepare a dish, it will take a microwave oven to prepare the same food in around three to four minutes. ![]() Air fryer vs Microwave oven: Cooking time A microwave oven takes less time to cook food compared to an air fryer. Whereas, Microwave oven comes with a tubular heating element called a magnetron, which blows out the heat produced inside by using microwaves or high-frequency, short-length radio waves. Let us discuss some of the striking differences between the two appliances here Air fryer vs Microwave oven: Cooking technology Air fryers use an inbuilt coil to produce heat and have a fan to circulate the hot air within the chamber. You can buy an air fryer if you want to make good quality fried food and a microwave oven is preferable if you're looking to heat or cook food. Difference between microwave ovens and air fryers The primary difference between air fryers and microwave ovens is that an air fryer changes the way food is cooked while a microwave oven can also heat and reheat food. The energy used here is almost around 2,450 megahertz, which is efficient for cooking and heating food. This appliance transmits high radiofrequency waves through a tube called a magnetron. How does a microwave oven work? A microwave oven, on the other hand, uses electromagnetic waves to heat food particles. Reactions like caramelisation and the Maillard effect helps in forming a deep-fried browning effect on the foods, which makes the food taste like fried ones. A crispy layer on the food is formed when air sucks out the moisture from foods. Hot air is circulated inside its chamber through a high-speed fan. ![]() How does an air fryer work? An air fryer uses the principle of convection to fry food. This cooking equipment is popular among consumers for its versatile cooking programs and easy-to-use interface. Usually, it comes with a separate heating chamber with a rotating turntable in the centre to heat food evenly. What is a microwave oven? A microwave oven also uses electricity to use hot air for baking and cooking.
0 Comments
Leave a Reply. |